Winter and Christmas time is also fondue time. Sitting comfortably at home with the family around the fondue, taking time together and enjoying the food. From our tennis hotel Hirschen Wildhaus original recipe for a Toggenburg cheese fondue for you today .
This is exactly the recipe used to prepare the cheese fondue at Chalet Max, the event and fondue chalet right next to the Hirschen Hotel. An absolutely fantastic experience that you shouldn't miss during your tennis holiday at the Hirschen Wildhaus!
When eating, you can also dip the bread in the kirsch and then stir it into the cheese, if you like. Apple and pear pieces also make a good alternative to bread, and as a gluten-free option, simply use potatoes instead of bread 😊.
Now we wish you a cozy fondue evening and say: n`Guata!
As a cozy introduction, we have a few beautiful pictures from the wonderful Chalet Max.
But you can enjoy more than just a Toggenburg cheese fondue at the Hirschen Wildhaus tennis hotel. This Swiss tennis hotel offers excellent facilities year-round. Located at an altitude of 1000 meters, the family-run 4-star Hotel Hirschen in the heart of Switzerland, near the picturesque Lake Walen, boasts wonderfully fresh air, breathtaking mountain scenery, and, for us TennisTraveller 3 clay and 3 indoor courts with tennis training provided by the European Tennis Academy . Whether it's preseason training, a summer camp for kids and teens, or a doubles tournament weekend, tennis camps are offered throughout the year.
Relax, unwind, and enjoy your tennis holiday.
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